No.1 place for German cuisine
Wheres the truck?
Catering menu
Grilled chicken breast marinated in and served with teriyaki sauce. White rice on the side.
$12
deep fried beef cubed steak, drowned in white peppered gravy and seved with our german pan fried potatoes or french fries
$13
1 or 2 bratwurst, served with red cabbage or sauerkraut and pan fried potatoes.
$10.00
a Depreziner is a pork sausage of uniform fine texture named after the Hungarian city of Debrecen. The sausages are heavily spiced with paprika and other seasonings like garlic, pepper and marjoram. A little on the spicy side, but full of flavor, not very hot. Served with potatoes and your choice of cabbage.
$13
Breaded and deep fried pork cutlet, topped with a mushroom sauce, served with SauerKraut or Red Cabbage and pan fried potatoes
$12.
Breaded and deep fried pork cutlet, served with pan fried potatoes or french fries
$10.00
Gulasch is kind of in between a soup and a stew. Unlike some stews, Gulasch is not overly packed full of vegetables. But through the cooking process, the broth becomes thicker and more like a rich sauce. Served with Traditional Spätzle, a sort of homemade egg noodle.
$10
Traditional Austrian pork roast, served with a Semmelknödel and Sauerkraut (austrian style like my Oma used to make).
$14
Sauerbraten is a German pot roast that can be prepared with a lot of diffenrent meats, ours is a traditional austrian beef roast with the German Sauerbraten sauce. Before cooking, the cut of meat is marinated for several days in a brine. Served with red cabbage and potato dumpling or pan fried potatoes
$15
These are almost a meal by themselves pan fried potatoes in oinion, bacon and Kilbasa sausage and butter. Our chef's very own creation.
$5
This does not just come out of a can or jar; it is made to our chef's grandmothers very old style receipe.
$5
Sweet and tangy, slow braised red cabbage
$5
Traditional Austrian bread dumplings, served with a choice of 1 of our sauces
$5
2 crepes filled with apricot marmalade and toped with powdered sugar.
$5
Apples, raisins, cinnamon and sugar and butter filling wrapped in a roll of dough
$4 per slice $50 per whole strudel
Whole apricot in a potato dumpling, served with butter, breadcrumb and sugar topping
$5 per dumpling